I saw a video on facebook the other day, for these really cool-looking potatoes, so when we had some family over for Sunday-night dinner we gave them a try. They were YUM!! We did them largely as directed by the video, but next time I think I'll try some with garlic too (and maybe a little less parmesan). Harry suggested trying them using mozzarella and bacon too, which could be awesome!!!!
So, if you're looking for a fun alternative to the humble roast potato...
potatoes (one per person)
- Spear potatoes on skewers. Carefully cut on angle, into middle, to form a spiral (see video if you'd like a visual description).
- Spread spirals, so there's space between rings.
- Brush with butter. Coat with spices and cheese.
- Bake until golden and crispy.